Quick & Healthy Breakfast Recipe

I get bored of always eating toast or cereal for breakfast, not only is it a bit bland it’s not particularly healthy for you. Here is a recipe for avocado, tomato and pesto on a wholegrain rice cracker – once you try it you won’t be able to have buttered toast again in the morning.P1010219

For one portion you will need:

  • 2 rice crackers
  • half an avocado
  • 4 cherry tomatoes (this is how many I like to use, you can easily use more or less)
  • red pesto


Once you have the ingredients, there isn’t much else to it!

  1. Spread pesto on rice cracker, I prefer to do a thin layer personally.
  2. Slice the tomatoes and put on top of pesto.
  3. Slice avocado and put on top of tomatoes.
  4. Sprinkle some chilli flakes on top – this is optional.


There is so much flavour in this little dish and it’s so filling. Thank you for reading and I hope you enjoyed this post! Tell me what you think down below and comment any other breakfast recipes you enjoy, I love trying new things.

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Love, Estelle Β  Β  Β X



    • April 6, 2016 / 11:45 am

      Glad you like the look of it!! ☺️

  1. April 6, 2016 / 12:05 pm

    Wow def trying that!! Love me some avocado, with just about everything!

  2. April 6, 2016 / 1:41 pm

    I have been using the rice cakes a lot lately for healthier versions of stuff I like to eat.

  3. April 6, 2016 / 6:05 pm

    Never thought of using rice cakes! Can’t wait to try this!

      • April 8, 2016 / 1:44 pm

        Had this for breakfast this morning.. Amazing! Can’t wait to make it again! Thanks for this!

        • April 8, 2016 / 1:46 pm

          I’m so glad you enjoyed it!! No problem πŸ™‚

  4. April 7, 2016 / 5:07 pm

    What a brilliant idea! Definitely going to have to try this. x

  5. April 7, 2016 / 7:16 pm

    This looks delicious Estelle πŸ™‚ Also, thanks for liking my first blog post, it means a lot πŸ™‚

  6. April 7, 2016 / 9:08 pm

    Fabulous blog, great breakfast idea. I will try. Funny, I like all those things, just never thought of putting them together. Thank you.

    • April 7, 2016 / 9:13 pm

      Thank you! Let me know if you like it!! It’s always nice to try something new

      • April 9, 2016 / 8:14 pm

        Tried this today, with savoury tomato and basil flavoured rice cakes. Fantastic, and thanks again.

        • April 9, 2016 / 8:15 pm

          I’m glad you enjoyed it! You’re welcome!

  7. April 8, 2016 / 3:53 pm

    I love pancakes so I’m going to try this out for a healthier option!

  8. April 9, 2016 / 7:44 pm

    Thank you for liking my post πŸ™‚ Glad I found your blog! Following x

  9. April 9, 2016 / 7:47 pm

    Gah! Avo on a rice cracker! How have I never thought of that, d’oh!!! Brilliant πŸ™‚ You’ve made my day with this post. Seriously. I’m not joking πŸ™‚


  10. April 9, 2016 / 9:20 pm

    Mmm looks delish! I’ll have to try πŸ˜‹

  11. April 11, 2016 / 2:36 pm

    This looks wonderful! I’m not much of sweets person, so this is perfect!

    • April 11, 2016 / 5:43 pm

      It is πŸ™‚ and let me know if you try it!

    • April 16, 2016 / 9:19 pm

      Thank you so much. Of course I will check out your blog!

  12. April 17, 2016 / 3:45 pm

    Looks very good! Getting hungry, I’ll try it for sure!!

    • April 17, 2016 / 3:48 pm

      thank you and let me know how you like it!!

  13. April 25, 2016 / 11:44 am

    What a fab recipe…definitely trying this one tomorrow morning, thank you. X

  14. April 30, 2016 / 7:55 pm

    Yum yum xx

  15. May 5, 2016 / 5:36 pm

    Thanks for this! Breakfast is a struggle some days and am always looking for new ways to spicevit up. Thanks for the visit to panyaroute.com

  16. June 22, 2016 / 4:24 am

    Great internet site! It looks very professional! Sustain the great job!

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